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Vegan Basic Vanilla Cake


Vegan Basic Vanilla Cake Recipe

Ingredients:
  • 1 cup plain soy milk
  • 1 tablespoon apple cider vinegar
  • 1 1/2 cups unbleached all-purpose flour
  • 1 cup white sugar
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/3 cup canola oil
  • 1/4 cup water
  • 1 tablespoon lemon juice
  • 1 tablespoon vanilla extract
  • 1/4 teaspoon almond extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 287
Total Fat 10.1g
Saturated Fat 0.8g
Cholesterol 0mg
Sodium 380mg
Total Carbohydrate 45.3g
Dietary Fiber 0.8g
Sugars 26.5g
Protein 3.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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