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Veal Scallopini in a Sweet Red Pepper Sauce


Veal Scallopini in a Sweet Red Pepper Sauce Recipe

Ingredients:
  • 1 1/2 pounds veal cutlets
  • 1 egg
  • 2 tablespoons milk
  • 1 cup seasoned dry bread crumbs
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • vegetable oil for frying, or as needed - divided
  • 2 red bell peppers, sliced
  • 1 onion, chopped
  • 1 (14.5 ounce) can stewed tomatoes
  • 1 cup water
  • 1 tablespoon white sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 238
Total Fat 6.6g
Saturated Fat 2g
Cholesterol 95mg
Sodium 764mg
Total Carbohydrate 26.7g
Dietary Fiber 3.2g
Sugars 9.2g
Protein 18.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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