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Vanilla crme brle
- 250ml double cream
- 75ml full-fat milk
- 1 vanilla pod , scraped
- 4 egg yolks
- 3 tbsp caster sugar , plus 3-4 tbsp for the topping
- 1 tsp vanilla extract
- sheet of puff pastry
- egg , beaten
- finely chopped almonds
- icing sugar
Directions:View on BBC Good Food
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