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Vanilla Snack Cakes


Vanilla Snack Cakes Recipe

Ingredients:
  • 3/4 cup (90 grams) white spelt or all-purpose flour
  • 1/4 cup (30 grams) ground millet or cake flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 4 egg whites
  • 1/3 cup (66 grams) cane sugar
  • 2 tablespoons honey
  • 1/4 cup (2 ounces) water
  • 2 tablespoons safflower oil
  • 4 egg yolks
  • 1 teaspoon vanilla extract
  • 1 batch (about 1 cup)
Directions:
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