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Vanilla Sauce

Vanilla Sauce Recipe

  • 1¼ cups whole milk
  • ¼ cup heavy whipping cream
  • ½ vanilla bean, split lengthwise
  • 4 large egg yolks
  • 1/3 cup sugar
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 62kcal (3%)
Total Fat 4g (5%)
Saturated Fat 2g (9%)
Cholesterol 68mg (23%)
Total Carbohydrate 6g
Dietary Fiber 0g
Sugars 6g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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