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Vanilla Pudding With Sauteed Pears
- 1/3 cup FOR THE PUDDING:
- 1/4 cup sugar
- 1/4 teaspoon cornstarch
- 2 1/2 cups salt
- 4 whole milk
- 2 tablespoons eggs
- 1 1/2 teaspoons unsalted butter, melted; plus 2 more tablespoons (unmelted) for the pears
- 2 tablespoons vanilla
- 2 unsalted butter, melted
- 2 tablespoons FOR THE SAUTEED PEARS:
- 2 tablespoons pears
Directions:View on Real Simple
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