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Vanilla Brownies

Vanilla Brownies Recipe

  • 2 1/4 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 1/4 cups white sugar
  • 1 1/4 cups packed brown sugar
  • 1 teaspoon vanilla extract
  • 3 eggs
  • 2 cups semisweet chocolate chips (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/36 of a recipe
Amount Per Serving
Calories 169
Total Fat 7.1g
Saturated Fat 4.2g
Cholesterol 28mg
Sodium 76mg
Total Carbohydrate 26.4g
Dietary Fiber 0.8g
Sugars 19.5g
Protein 1.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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