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Vanilla Bean Custard Recipe


Vanilla Bean Custard Recipe Recipe

Ingredients:
  • 4 cups whole milk
  • 3/4 cup granulated sugar
  • 8 large egg yolks
  • 1/4 cup cornstarch
  • 2 vanilla beans, split lengthwise and scraped, seeds and pods reserved
  • 3/4 teaspoon kosher salt
  • 3 tablespoons unsalted butter, cut into small pieces
Directions:
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