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Valentine Pizza

Valentine Pizza Recipe

  • 3 cups bread flour
  • 1 (.25 ounce) envelope active dry yeast
  • 1 1/4 cups warm water
  • 3 tablespoons extra virgin olive oil, divided
  • 3 tablespoons chopped fresh rosemary
  • 1 (14 ounce) can pizza sauce
  • 3 cups shredded mozzarella cheese
  • 2 ripe tomatoes, sliced
  • 1 zucchini, sliced
  • 15 slices vegetarian pepperoni
  • 1 (2.25 ounce) can sliced black olives
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 261
Total Fat 9.1g
Saturated Fat 3.5g
Cholesterol 18mg
Sodium 431mg
Total Carbohydrate 31g
Dietary Fiber 2.4g
Sugars 2.3g
Protein 13.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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