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Valentine Heart Cake
- 1 (18.25 ounce) package white cake mix
- 1 (12 fluid ounce) can white frosting
- 1 (18 ounce) jar strawberry glaze
- 1 pint strawberries, hulled
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 13.9g|
|Saturated Fat 2.3g|
|Total Carbohydrate 100.7g|
|Dietary Fiber 1.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|