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Urad Dal and Tomato Soup (Urad Tamatar Dal)


Urad Dal and Tomato Soup (Urad Tamatar Dal) Recipe

Ingredients:
  • 6 cups water
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon cayenne
  • 3 tablespoons ghee, butter or oil
  • 3/4 cup urad dal without skins, rinsed
  • 3 tomatoes, coarsely chopped
  • 2 jalapeos or green chilies, seeded and finely chopped
  • 1 teaspoon sea salt, or to taste
  • 1-inch piece fresh ginger, grated or minced
  • 2 teaspoons cumin seeds
  • 2 to 3 dried whole red chilies, broken into pieces
  • 1/2 teaspoon asafetida
  • 2 tablespooons fresh parsley, chopped
Directions:
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Rank

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