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Unbelievably Easy and Delicious Vegetarian Chili
- 1 (28 ounce) can diced tomatoes with juice
- 1 small onion, diced
- 1 (15 ounce) can white beans, drained
- 1 (15 ounce) can chili beans, with liquid
- 1 (1.25 ounce) package reduced sodium taco seasoning mix
- 1 (1 ounce) package ranch dressing mix
- 1 (12 ounce) package vegetarian burger crumbles
- 1 (8 ounce) package shredded Cheddar cheese (optional)
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 20.4g|
|Saturated Fat 7.9g|
|Total Carbohydrate 39.8g|
|Dietary Fiber 10g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|