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Ultimate Turkey Brine
- 1 gallon water
- 2 cups kosher salt
- 1 1/2 cups dark brown sugar
- 12 whole cloves
- 3 bay leaves
- 1 tablespoon whole black peppercorns
- 2 1/2 teaspoons dried rosemary
- 2 1/2 teaspoons dried thyme
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|Serving Size 1/30 of a recipe|
|Amount Per Serving|
|Total Fat 0.1g|
|Saturated Fat 0g|
|Total Carbohydrate 11.3g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|