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Tuscan Tuna Sandwich
- 1 (6 ounce) can tuna, packed in water
- 2 teaspoons capers, drained
- 1 teaspoon Spice Islands® Dried Dill Weed
- 1/4 teaspoon Spice Islands® Garlic Powder
- 3 ounces fresh baby salad greens
- 2 tablespoons balsamic vinaigrette
- 8 slices Italian style bread, grilled or toasted
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 4.1g|
|Saturated Fat 0.7g|
|Total Carbohydrate 21.7g|
|Dietary Fiber 1.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|