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- 1 cup pecans
- 1 (9 inch) pie shell, baked
- 1 cup sweetened condensed milk
- 1 cup brown sugar
- 1 cup butter
- 1/4 cup corn syrup
- 2/3 cup semi-sweet chocolate chips
- 2 tablespoons butter
- 1 egg yolk
- 3 tablespoons sweetened condensed milk
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 49.5g|
|Saturated Fat 24.1g|
|Total Carbohydrate 78.1g|
|Dietary Fiber 2.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|