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Turtle Bread

Turtle Bread Recipe

  • 1 (.25 ounce) package instant yeast
  • 1 tablespoon white sugar
  • 1/2 cup warm water (110 degrees F)
  • 1/2 cup hot milk
  • 1 tablespoon butter
  • 1 egg
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1/4 tablespoon raisins for decorating
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 112
Total Fat 1.5g
Saturated Fat 0.7g
Cholesterol 17mg
Sodium 169mg
Total Carbohydrate 20.6g
Dietary Fiber 0.8g
Sugars 1.4g
Protein 3.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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