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Turkish-Style Ground Turkey

Turkish-Style Ground Turkey Recipe

  • 3 tablespoons peanut or olive oil
  • 2 large onions, finely chopped
  • ¾ cup slivered almonds
  • 2/3 cup currants
  • 2½ pounds ground turkey
  • ¾ teaspoon ground cumin
  • ¾ teaspoon salt
  • 2/3 cup dry red wine
  • 18 corn or 12 flour tortillas, warmed or crisped just before serving
  • 1 cup sliced jalapeño chili peppers
  • 4 cups shredded lettuce
  • 2 cups sour cream
  • 1 cup thinly shredded fresh mint leaves
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 832kcal (42%)
Total Fat 47g (72%)
Saturated Fat 15g (75%)
Cholesterol 189mg (63%)
Total Carbohydrate 59g
Dietary Fiber 10g
Sugars 18g
Protein 44g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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