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Turkey 'n Stuffing Bake
- 3 cups stuffing
- 1 (6 ounce) can French fried onions
- 1 (10.75 ounce) can condensed cream of celery soup
- 3/4 cup milk
- 1 1/2 cups cooked turkey, cubed
- 1 (10 ounce) package frozen green peas, thawed
Directions:View on All Recipes
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|Serving Size 1/5 of a recipe|
|Amount Per Serving|
|Total Fat 35.4g|
|Saturated Fat 9g|
|Total Carbohydrate 52.4g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|