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Turkey and Provolone Sandwiches

Turkey and Provolone Sandwiches Recipe

  • 1 tablespoon butter
  • 6 large mushrooms, sliced
  • 1 small onion, chopped
  • 6 hoagie rolls, split lengthwise
  • 1 pound sliced deli turkey meat
  • 1 pound sliced provolone cheese
  • 1/4 cup sliced black olives
  • 6 slices tomato
  • 6 leaves iceberg lettuce
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 576
Total Fat 29.2g
Saturated Fat 16.4g
Cholesterol 88mg
Sodium 1939mg
Total Carbohydrate 40.9g
Dietary Fiber 3.1g
Sugars 5.4g
Protein 39.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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