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Turkey Leftovers Dinner Casserole
- 1 (18 ounce) can Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
- 3 cups cooked bread stuffing*
- 2 cups cubed cooked turkey
- 1 (12 ounce) bag Green Giant® Valley Fresh Steamers™ frozen mixed vegetables, thawed
- 2 1/2 cups hot cooked mashed potatoes
- 1/2 cup French-fried onions
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 26.4g|
|Saturated Fat 6.6g|
|Total Carbohydrate 56.6g|
|Dietary Fiber 5.8g|