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- 1 onion, chopped
- 2 stalks celery, chopped
- 1/2 teaspoon minced garlic
- 1 tablespoon vegetable oil
- 2 cups cooked and chopped turkey
- 1 cup cooked chopped broccoli
- 2 tablespoons butter
- 1/4 cup all-purpose flour
- salt to taste
- ground black pepper to taste
- 1 1/2 cups milk
- 1 (16 ounce) package instant lasagna noodles
- 1 cup shredded mozzarella cheese
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 27.3g|
|Saturated Fat 11.9g|
|Total Carbohydrate 62.2g|
|Dietary Fiber 3.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|