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Turkey Kebabs

Turkey Kebabs Recipe

  • ¼ cup soy sauce
  • 2 tbsp olive oil
  • 2 garlic cloves, finely chopped
  • ¾ tsp ground ginger
  • ¼ tsp crushed hot red pepper
  • 1½ lb (675g) skinless boneless turkey breasts, cut into 1 in (2.5cm) cubes
  • 1 red bell pepper, seeded and cut into 1 in (2.5cm) pieces
  • 1 green bell pepper, seeded and cut into 1 in (2.5cm) pieces
  • 1 large zucchini, cut into 1 in (2.5cm) pieces
  • 1 cup plain yogurt
  • ½ tsp ground cumin
  • 2 tbsp chopped mint
  • 6 wooden skewers
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 169kcal (8%)
Total Fat 7g (11%)
Saturated Fat 2g (9%)
Cholesterol 55mg (18%)
Total Carbohydrate 7g
Dietary Fiber 2g
Sugars 5g
Protein 19g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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