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Turkey Bolognese Sauce


Turkey Bolognese Sauce Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 medium onion, finely chopped
  • 3 garlic cloves, finely chopped
  • 2 stalks celery, finely chopped
  • 1 carrot, finely chopped
  • ½ pound lean ground turkey breast
  • 1 ounce prosciutto, minced
  • 3 tablespoons tomato paste
  • ¼ cup madeira
  • 1 28-ounce can peeled tomatoes, finely chopped, with juices
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon dried oregano
  • Salt and freshly ground black pepper
  • 3 tablespoons chopped fresh basil or flat-leaf parsley
Directions:
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