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Turducken Recipe

  • 1 (3 pound) whole chicken, boned
  • salt and pepper to taste
  • Creole seasoning to taste
  • 1 (4 pound) duck, boned
  • 1 (16 pound) turkey, boned
  • 3 cups prepared sausage and oyster dressing
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 836
Total Fat 52.8g
Saturated Fat 16g
Cholesterol 262mg
Sodium 360mg
Total Carbohydrate 5.3g
Dietary Fiber 0.3g
Sugars 0.8g
Protein 78.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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