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Tuna pasta sauce with linguine


Tuna pasta sauce with linguine Recipe

Ingredients:
  • 4 tbsp virgin olive oil
  • 3 tbsp finely chopped parsley
  • 2 cloves garlic
  • 1 small chilli pepper
  • 1cm/in fresh ginger
  • 450g/1lb carton or bottle passata
  • 1 x 400g/14oz tin of tuna fish in oil, drained and roughly chopped
  • salt
  • 375g/13oz dried linguine
  • freshly ground black pepper
Directions:
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