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Tuna & caper panzanella


Tuna & caper panzanella Recipe

Ingredients:
  • 3 slices ciabatta , preferably a day or two old
  • 4-5 tomato
  • 12 cucumber
  • 8-10 basil leaves
  • 200g can tuna
  • 2 tsp capers , drained and roughly chopped
  • 2 tbsp red wine vinegar
  • 4 tbsp olive oil
Directions:
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Rank

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