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Tuna Sashimi Salad


Tuna Sashimi Salad Recipe

Ingredients:
  • Sashimi
  • 225 grams very fresh yellowfin tuna
  • 1 tablespoon cracked black pepper
  • 1/2 teaspoon kosher salt
  • 1 tablespoon sesame oil
  • 1/2 teaspoon soy sauce
  • Salad
  • 1 Boston lettuce, hand torn, large pieces
  • 2 radishes, very thinly sliced
  • 50 grams red onion, very thinly sliced
  • 4 Campari tomatoes, thinly sliced, 4mm thick
  • Dressing
  • 50 grams cilantro (coriander) leaves, finely chopped
  • 1 tablespoon Dijon mustard
  • 100 grams mayonnaise
  • 1-2 tablespoons fresh squeezed lemon Juice
  • Kosher salt and fresh ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon hot chili sauce
  • 1 tablespoon fine sugar
Directions:
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Rank

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