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Tuna Salad With Celery and Radishes


Tuna Salad With Celery and Radishes Recipe

Ingredients:
  • 2 5-ounce cans tuna in water, drained
  • 8 small radishes, cut into thin wedges
  • 2 stalks celery, sliced
  • 1/4 cup chopped fresh flat-leaf parsley
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon olive oil
Directions:
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