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Tuna, Noodles, Pickles and Cheese

Tuna, Noodles, Pickles and Cheese Recipe

  • 8 ounces uncooked elbow macaroni
  • 2 dill pickles, chopped
  • 6 ounces Colby-Jack cheese, cubed
  • 1 (6 ounce) can albacore tuna in water, drained and flaked
  • 1/2 cup light mayonnaise
  • 1/2 teaspoon prepared yellow mustard
  • 1 teaspoon dill pickle juice
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 500
Total Fat 18.2g
Saturated Fat 10.1g
Cholesterol 58mg
Sodium 1630mg
Total Carbohydrate 55.3g
Dietary Fiber 3.3g
Sugars 7.6g
Protein 27.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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