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Tuna Lasagna Casserole


Tuna Lasagna Casserole Recipe

Ingredients:
  • 12 lasagna noodles
  • 1 tablespoon butter
  • 3 tablespoons all-purpose flour
  • 1/2 cup chicken broth
  • 1 cup milk, divided
  • 2 cloves garlic, minced
  • 12 soda crackers
  • 1 pinch Italian seasoning
  • 3 (6 ounce) cans tuna, drained
  • 1 1/2 cups frozen mixed vegetables
  • 1 egg white
  • 1/4 teaspoon salt
  • 1/2 cup grated Cheddar cheese
  • 1/8 teaspoon black pepper
  • 1/2 cup grated Cheddar cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 221
Total Fat 5.8g
Saturated Fat 3.1g
Cholesterol 27mg
Sodium 187mg
Total Carbohydrate 24g
Dietary Fiber 1.5g
Sugars 1.8g
Protein 18.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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