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Tuna Fish Salad

Tuna Fish Salad Recipe

  • 1 (6 ounce) can tuna, drained
  • 1 tablespoon chopped fresh parsley
  • 1/4 cup chopped celery
  • 1/2 cup mayonnaise
  • 1/2 teaspoon lemon juice
  • 1/4 cup chopped onion
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • paprika to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 253
Total Fat 22.2g
Saturated Fat 3.4g
Cholesterol 23mg
Sodium 257mg
Total Carbohydrate 2.3g
Dietary Fiber 0.3g
Sugars 0.9g
Protein 11.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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