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Tuna Broccoli Roll Up Casserole
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 cup milk
- 1 (9 ounce) can tuna, drained and flaked
- 1 (10 ounce) package frozen chopped broccoli, thawed
- 1 cup shredded Cheddar cheese, divided
- 1 (2.8 ounce) can French-fried onions
- 6 (7 inch) flour tortillas
- 1 medium tomato, chopped
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 20.5g|
|Saturated Fat 8g|
|Total Carbohydrate 39.9g|
|Dietary Fiber 3.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|