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- 1 (6 ounce) can tuna, drained
- 1 avocado, halved and pitted
- 1 pinch salt
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 15.4g|
|Saturated Fat 2.3g|
|Total Carbohydrate 8.6g|
|Dietary Fiber 6.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|