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Tsoureki (Greek Easter Bread)


Tsoureki (Greek Easter Bread) Recipe

Ingredients:
  • 1 1/2 tablespoons dry active yeast
  • 1/2 cup milk, luke warm
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 2 tablespoons flour
  • 1 cup water or milk or orange juice
  • 1/2 cup butter, melted
  • 3 eggs, lightly beaten
  • 1/2 cup sugar
  • 1/2 tablespoon mahlep, ground
  • 1 teaspoon mastic, ground
  • 2 tablespoons orange zest
  • 6 cups flower
  • 1 egg + 1 tablespoon water, lightly beaten
Directions:
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