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Tsimis


Tsimis Recipe

Ingredients:
  • 2 pounds carrots (about 6 large carrots), peeled and cut into 1/4-inch coins
  • 2 tablespoons canola oil
  • 1 teaspoon Diamond Crystal kosher salt, plus more to taste
  • 1/4 teaspoon freshly ground black pepper, plus more to taste
  • 1 cup honey
  • Juice of 2 lemons
  • 3 sprigs of thyme
  • 1 cup quartered pitted prunes
  • 1/2 cup golden raisins
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • 3/4 cup sunflower seeds, toasted
  • Chopped fresh flat-leaf parsley, for garnish
Directions:
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Rank

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