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True Texas Chili


True Texas Chili Recipe

Ingredients:
  • 2 ounces dried, whole New Mexico (California), guajillo, or pasilla chiles, or a combination (6 to 8 chiles)
  • 1 1/2 teaspoons ground cumin seed
  • 1/2 teaspoon freshly ground black pepper
  • Kosher salt
  • 5 tablespoons lard, vegetable oil, or rendered beef suet
  • 2 1/2 pounds boneless beef chuck, well trimmed and cut into 3/4-inch cubes (to yield 2 pounds after trimming)
  • 1/3 cup finely chopped onion
  • 3 large cloves garlic, minced
  • 2 cups
  • , or canned low-sodium beef broth, plus more as needed
  • 2 tablespoons masa harina (corn tortilla flour)
  • 1 tablespoon firmly packed dark brown sugar, plus more as needed
  • 1 1/2 tablespoons distilled white vinegar, plus more as needed
  • Sour cream
  • Lime wedges
Directions:
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