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- 1 1/2 cups low-fat vanilla yogurt
- 1 cup sliced mango
- 1 (8 ounce) can pineapple chunks, undrained
- 1 small banana
- 1 orange, juiced
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 1g|
|Saturated Fat 0.5g|
|Total Carbohydrate 26.1g|
|Dietary Fiber 1.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|