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Tropical Shrimp Scampi
- 1 (16 ounce) package linguine pasta
- 1/2 cup olive oil
- 1/2 cup pineapple juice
- 1/2 cup no-pulp orange juice
- 5 teaspoons grated orange zest
- 5 teaspoons lemon zest
- 1 teaspoon salt
- 1 teaspoon pepper
- 5 cloves garlic, peeled
- 1 pound medium shrimp - peeled and deveined
- 2 tablespoons chopped fresh parsley
- 2 tablespoons grated Parmesan cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 20.9g|
|Saturated Fat 3.3g|
|Total Carbohydrate 61.1g|
|Dietary Fiber 3.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|