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Tropical Breeze Cupcakes


Tropical Breeze Cupcakes Recipe

Ingredients:
  • CUPCAKES
  • 2 cups Pillsbury BEST® All Purpose Flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 1/2 cup ripe, mashed banana
  • 1 teaspoon coconut extract
  • 3 large eggs
  • 3/4 cup milk
  • 3/4 cup sweetened coconut flakes
  • 1/2 cup Smucker's® Pineapple Flavored Topping
  • FROSTING
  • 1 (8 oz.) cream cheese, softened
  • 1/4 cup butter, softened
  • 1/2 cup Crisco® Baking Sticks All-Vegetable Shortening
  • 3 cups powdered sugar
  • 3 tablespoons Smucker's® Pineapple Flavored Topping
  • 1 cup toasted coconut*
Directions:
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Rank

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