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Triple chocolate cupcake kit
- 100g caster sugar
- 100g self-raising flour
- 2 tbsp cocoa powder
- large glass jar with a clip or screw lid
- 200g white chocolate drops
- 100g bar milk chocolate or drops
- cellophane, ribbon , gift bag or box, new spatula or wooden spoon and large label
- sprinkles , or other decorations
- 12 cupcake cases
Directions:View on BBC Good Food
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