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Triple Layer Pinwheel Cookies


Triple Layer Pinwheel Cookies Recipe

Ingredients:
  • 1 (17.5 oz.) package Pillsbury® Sugar Cookie Mix
  • 1/2 cup butter, softened
  • 1 large egg
  • 1/4 cup cocoa powder
  • 2 tablespoons milk
  • 1 (12 oz.) jar Smucker's® Red Raspberry Preserves
  • OR 1 (12 oz.) jar Smucker's® Strawberry Preserves
  • OR 1 (12 oz.) jar Smucker's® Apricot Preserves
  • 2 tablespoons Pillsbury BEST® All Purpose Flour
  • 1 cup finely chopped walnuts
Directions:
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