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Triple Berry Cheesecake Tart
- 1 1/4 cups finely crushed NILLA Wafers
- 1/4 cup butter, melted
- 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
- 1/4 cup sugar
- 1 cup thawed COOL WHIP Whipped Topping
- 2 cups mixed berries (raspberries, sliced strawberries and blueberries)
- 3/4 cup boiling water
- 1 pkg. (4 serving size) JELL-O Brand Lemon Flavor Gelatin
- 1 cup ice cubes
Directions:View on All Recipes
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