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Tri-Color Pasta Salad
- 2 pounds uncooked tri-color spiral pasta
- 10 ounces diced processed American cheese
- 1 large head broccoli, cut into florets
- 1 (16 ounce) bottle Italian-style salad dressing
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|Serving Size 1/15 of a recipe|
|Amount Per Serving|
|Total Fat 15.7g|
|Saturated Fat 5.3g|
|Total Carbohydrate 48.9g|
|Dietary Fiber 2.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|