Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Traditional Japanese Breakfast


Traditional Japanese Breakfast Recipe

Ingredients:
  • 3 1/2 oz short-grain rice
  • 2 tbsp mixed Japanese pickles, such as cucumber, daikon, cabbage
  • 1 tbsp instant dashi (Japanese stock) or vegetable
  • Stock powder
  • 2 1/4 cups boiling water
  • 2 medium-sized potatoes, peeled and chopped into small cubes
  • 1 tbsp white miso paste
  • 1 spring onion, very finely chopped
  • 1-inch piece of fresh ginger, finely chopped
  • 1 spring onion, finely chopped
  • 2 tbsp soy sauce
  • 2 5-oz fillets of salmon
  • 3 medium free-range eggs
  • 1 tsp sugar
  • 2 tsp soy sauce
  • 1 tsp bonito flakes or instant dashi powder (optional)
  • vegetable oil for cooking
Directions:
View on

Why don't we display directions?


Rank

42.3132492082


What's this?

Share
http://food2fork.com/view/881b82