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Traditional Cheese Fondue


Traditional Cheese Fondue Recipe

Ingredients:
  • 6 cups 6 cups
  • 6 ounces, weight 6 ounces, weight
  • 4 teaspoons 4 teaspoons
  • 1 clove 1 clove
  • 1 whole 1 whole
  • 1- cup 1- cup
  • teaspoons teaspoons
  • 2 dashes 2 dashes
  • 2 Tablespoons 2 Tablespoons
Directions:
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