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Traditional Angel Food Cake

Traditional Angel Food Cake Recipe

  • 1½ cups (375 mL) confectioners sugar (icing sugar)
  • 1 cup (250 mL) cake and pastry flour
  • Pinch salt
  • 10 egg whites, at room temperature (about 1¼ cups/300 mL)
  • 1½ tsp (7 mL) cream of tartar
  • ¾ cup (175 mL) granulated sugar
  • 1 tsp (5 mL) vanilla
  • 1 tsp (5 mL) almond extract (optional)
  • 10-inch (4 L) metal tube pan, ungreased
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 164kcal (8%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 37g
Dietary Fiber 0g
Sugars 27g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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