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Toum


Toum Recipe

Ingredients:
  • 4 cloves garlic, peeled
  • 1/4 cup vegetable oil, or as needed
  • 1 pinch salt
  • 1 lemon, juiced
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 87
Total Fat 9.1g
Saturated Fat 1.4g
Cholesterol 0mg
Sodium 65mg
Total Carbohydrate 2.6g
Dietary Fiber 0.9g
Sugars 0g
Protein 0.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

43.4454796332


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