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Tortellini, Steak, and Caesar

Tortellini, Steak, and Caesar Recipe

  • 1 (9 ounce) package cheese tortellini
  • 1 pound flank steak
  • garlic powder to taste
  • salt and pepper to taste
  • 1 tablespoon olive oil
  • 2 heads romaine lettuce, torn into bite-size pieces
  • 2 (2.25 ounce) cans small pitted black olives, drained
  • 1 cup Caesar-style croutons
  • 2 small fresh tomatoes, chopped
  • 1 (8 ounce) bottle Caesar salad dressing
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 671
Total Fat 42.1g
Saturated Fat 11.1g
Cholesterol 83mg
Sodium 1450mg
Total Carbohydrate 46.6g
Dietary Fiber 7.1g
Sugars 4.9g
Protein 27.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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