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Tonkatsu - Asian-style Pork Chop
- 2 eggs
- 1 teaspoon milk
- 1/2 teaspoon minced garlic
- salt to taste
- 1/2 teaspoon pepper
- 1 cup vegetable oil for frying
- 8 thin cut boneless pork chops
- 1 1/2 cups panko crumbs
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 13.2g|
|Saturated Fat 3.8g|
|Total Carbohydrate 14.3g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|