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Tomato, watermelon & feta salad with mint dressing
- 2 tbsp olive oil
- 1 tbsp red wine vinegar
- tsp chilli flakes
- 2 tbsp chopped mint
- 4 tomatoes , chopped
- 500g/1lb 2oz watermelon , cut into chunks
- 200g pack feta cheese , crumbled
Directions:View on BBC Good Food
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